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Del Mangiar Sano e Squisito Memoria postuma di un antico cuoco naturalista - 1843

Lot reference 19263003
Del Mangiar Sano e Squisito Memoria postuma di un antico cuoco naturalista - 1843

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Current bid $151
Next minimum bid $163
Location: Italy
Auction fee: 9% of the winning bid
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Cookery, food & drink - Quantity: 1 - other extra - see description

Object: Book
Number of Books: 1
Subject: Cookery, food & drink
Book Title: Del Mangiar Sano e Squisito Memoria postuma di un antico cuoco naturalista
Condition: Good
Publication year oldest item: 1843
Edition: 1st Edition
Language: Italian
Version: Original Language
Publisher: Milano Giuseppe Civelli
Binding/ Material: Softback
Extras: other extra - see description

Very rare copy of the work:


Del Mangiar Sano e Squisito Memoria postuma di un antico cuoco naturalista, scoperta e rifatta da un dottore Gastronomo.

Edito una unica volta a Milano presso Civelli.

This work is considered very rare, found in only six Italian libraries and currently absent on the market


Pages: 143

Well preserved book with culinary notions on eating well, as well as numerous recipes.

In the work is given in the first place some information on the foods of ancient populations, an in-depth survey on substances such as sugar, starch, animal and plant rubber.

An entire chapter is devoted to animal products and another entirely to the plant world, with numerous recipes for preparations; here is a focus on the preparation of food such as mushrooms and truffles, chocolate, tea and coffee, as well las treats and sweets.

At the end of the work there is a whole chapter on culinary chemistry, stimulating preparations and various flavourings.


Very rare work

Size: 17.5 x 11 cm.

It Verbantiqua  pro top

Feedback score: 100.0
Reviews given: 112
Member since: March 24, 2017
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